Gluttony: Deconstructing Dinner
In their forthcoming book, Foodstuff: Deconstructing What We Eat One Ingredient at a Time, Steve Ettlinger and Dwight Eschliman describe and photograph in exquisite detail every ingredient in our favorite foods—for better or worse. Hear what they found this May at the Academy.
|New York, NY||May 23, 2013|
World Science Festival
The World Science Festival is a production of the Science Festival Foundation, a 501(c)(3) non-profit organization headquartered in New York City.
|New York, NY||May 29, 2013 to June 2, 2013|
The Big History Summer Institute at Dominican University of California
The Big History Summer Institute at Dominican University of California is a unique five-day seminar for college and university faculty interested in learning and teaching Big History.
|San Rafael, CA||June 17, 2013 to June 21, 2013|
International Conference on Genomics in Europe
The meeting aims to promote research in basic and applied genomics and provide a foundation for innovative approaches on sequencing and bioinformatics.
|Ghent,||June 25, 2013 to June 28, 2013|
|The Booth-Shapley Fellowship: 2013 Summer Conference||Lake George, NY||July 26, 2013 to August 3, 2013|
|Big History: Opportunities and Challenges||New York, NY||September 21, 2013|
|Big History and Global Evolution||Moscow,||October 23, 2013 to October 25, 2013|
Religion and Religiosity in a Local and Global Scale
This event is dedicated to the analysis and operational aspects of terminology, used to describe and understand the religiosity (religion, faith, superstition, secularism, clericalism, churching and etc.) in the academic and religious publications, in the "media" field, including internet, educational publications and programs.
|Vladimir City,||October 30, 2013 to October 31, 2013|
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